A plate with duck's liver foie grad de canard mi-cuit and a glass of wine - a delicious starter first course Saint Emilion Village Bordeaux Gironde Aquitaine France

---

A plate with duck's liver foie grad de canard mi-cuit and a glass of wine - a delicious starter first course Saint Emilion Village Bordeaux Gironde Aquitaine France

---

Size: 3652px × 5500px
Location: bordeaux, saint emilion,
Photo credit: © Per Karlsson - BKWine.com / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: , aquitaine, bkwine, bordeaux, brasserie, canard, cooking, cuisine, cuit, de, decor, delicacy, delicious, dining, dinner, du, duck, eat, eating, emilion, envers, europe, european, foie, food, foodstuff, france, french, gastronomy, gironde, glass, gourmet, grad, gras, liver, mi, plate, restaurant, saint, st, starter, ste, vertical, wine