. Coast watch. Marine resources; Oceanography; Coastal zone management; Coastal ecology. culture Site in North Carolina. The two-page Blueprint provides a checklist of some items that may influ- ence site selection. For a free copy, write Sea Grant. Ask for UNC-SG-BP-81-4. If you want to harvest seafood in Virginia during 1987 but you are not a resident there, you must apply for a non-resident harvester's license. Dead- line for application is Sept. 30, 1986. For more information, contact Roy Insley Jr., Virginia Marine Research Resources Commission, Box 756, 2401 West Avenue, Newport New


. Coast watch. Marine resources; Oceanography; Coastal zone management; Coastal ecology. culture Site in North Carolina. The two-page Blueprint provides a checklist of some items that may influ- ence site selection. For a free copy, write Sea Grant. Ask for UNC-SG-BP-81-4. If you want to harvest seafood in Virginia during 1987 but you are not a resident there, you must apply for a non-resident harvester's license. Dead- line for application is Sept. 30, 1986. For more information, contact Roy Insley Jr., Virginia Marine Research Resources Commission, Box 756, 2401 West Avenue, Newport News, Va. 23607, or call 804/247-2238. The Atlantic and Southeastern Estuarine Research societies will hold a joint meeting at the St. Regis Hotel on North Topsail Island, Oct. 16 to 18. Scientists will present their latest findings about estuarine biology, phys- ics and chemistry and receive feed- back from their For more information about the meet- ing, contact Sea Grant researcher Bob Christian, Biology Department , East Carolina University, Greenville, 27834. Or call 919/757-6722. Skip Kemp is Sea Grant's new seafood mar- keting specialist at Bogue Banks. Kemp comes to Sea Grant from the Di- vision of Marine Fisheries where he was a marine biologist. He holds a bachelor's degree in fisheries and a master's in aquaculture from Auburn University. Kemp will advise fishermen, pro- cessors, distributors and restaurant owners on ways to improve their sea- food handling practices. And he'll work with the Department of Agricul- ture, DMF, university personnel and private industry leaders to develop marketing strategies for North Caro- lina seafood. In addition to his experience with DMF, Kemp has operated a private aquaculture firm, taught a wildlife and fisheries class at Wayne Community College, and worked with the Ala- bama Cooperative Extension Service. For more information about sea- food marketing, contact Kemp at the Aquarium at Pine Knoll Shores, P.


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Keywords: ., bookcentury1900, bookcollectionunclibra, booksubjectoceanography