Chia seeds, Salvia hispanica, high macro photo showing patterning
Salvia hispanica, commonly known as chia, is a species of flowering plant in the mint family, Lamiaceae, native to central and southern Mexico and Guatemala. It is considered a pseudocereal, cultivated for its edible, hydrophilic chia seed, grown and commonly used as food in several countries of western South America, western Mexico, and the southwestern United States.
Size: 3780px × 2850px
Photo credit: © Scenics & Science / Alamy / Afripics
License: Licensed
Model Released: No
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