A wooden mold used to make kamaboko fish cake, Suzuhiro kamaboko, Odawara, Kanagawa prefecture, Japan, August 19, 2009.

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Kamaboko is a spongy Japanese delicacy made from ground fish.

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Size: 5200px × 3460px
Location: Suzuhiro kamaboko company, Odawara, Kanagawa prefecture, Japan
Photo credit: © TONY MCNICOL / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: cake, factory, fish, kamaboko, kanikama, mold, museum, red, sausage, shop, snapper, surumi, tai, wooden