![](http://www.alamy.com/thumbs/6/C6DAE87A-D80A-4B70-A6F0-C4F0C0102342/2XF5KX0.jpg)
Homemade Akashiyaki (the origin of takoyaki) is round dumplings made of an egg-rich batter and octopus. Dipped into dashi before eating. Japanese food
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Photo credit: © Kyoko Uchida / Alamy / Afripics
License: Royalty Free
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Keywords: akashi, akashiyaki, appetizer, batter, chopsticks, cuisine, dashi, dipping, dish, dumpling, eggs, flour, food, gourmet, homemade, japan, japanese, octopus, sauce, snack, takoyaki, tamagoyaki