Close-up of a pile of shelled almonds
The Almond (Prunus dulcis, syn. Prunus amygdalus Batsch., Amygdalus communis L., Amygdalus dulcis Mill.) is a species of tree native to the Middle East. Almond is also the name of the edible and widely cultivated seed of this tree. Within the genus Prunus, it is classified with the peach in the subgenus Amygdalus, distinguished from the other subgenera by the corrugated shell (endocarp) surrounding the seed.
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Photo credit: © 80eight Photography & Design / Alamy / Afripics
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Keywords: almond, almonds, cooking, ingredient, ingredients, nut, nuts, nutty, pile, shelled
