. Bacteriology in medicine and surgery. A practical manual for physicians, health officers, and students. Bacteriology. SPIRILLUM CHOLERA ASIATICJE. 573 bator. In bouillon the growth is rapid and abun- dant; in the incubator at the end of ten to sixteen hours the liquid is diffusely clouded, and on the surface a wrinkled membranous layer is often formed. In gen- FlG. A characteristic series of cbolera cultures iu gelatin; one, two, three, four, and six days'growth. (Dunham.) eral the spirillum grows in any liquid containing a small quantity of organic matter and having a slightly alkaline


. Bacteriology in medicine and surgery. A practical manual for physicians, health officers, and students. Bacteriology. SPIRILLUM CHOLERA ASIATICJE. 573 bator. In bouillon the growth is rapid and abun- dant; in the incubator at the end of ten to sixteen hours the liquid is diffusely clouded, and on the surface a wrinkled membranous layer is often formed. In gen- FlG. A characteristic series of cbolera cultures iu gelatin; one, two, three, four, and six days'growth. (Dunham.) eral the spirillum grows in any liquid containing a small quantity of organic matter and having a slightly alkaline reaction. An acid reaction of the culture me- dium prevents its development, as a rule; but it has the power of gradually accommodating itself to the pres- ence of vegetable acids, and grows upon potatoes, in the incubator only, which have a slight acid reaction. Abundant development occurs in bouillon which has been diluted with eight to ten parts of water and in. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Park, William Hallock, 1863-1939; Guerard, Arthur Rose, 1851-. New York and Philadelphia, Lea Brothers & Co


Size: 1946px × 1285px
Photo credit: © The Book Worm / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: ., bookcentury1800, bookdecade1890, bookpub, booksubjectbacteriology