Private First Class Jeyson Hammond, a culinary specialist with Headquarters Support Company, Headquarters and Headquarters Battalion, 101st Airborne Division (Air Assault), prepares a plate for Maj. John Busuego, a Chemical, Biological, Radiological, and Nuclear officer with HSC, HHBN on Feb. 23, 2018 at the Oasis Dining Facility, Fort Campbell. Busuego brought his family to the Oasis Dining Facility to participate in the Afghan-inspired meal.

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Size: 2896px × 1767px
Photo credit: © AB Forces News Collection / Alamy / Afripics
License: Licensed
Model Released: No

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