. Journal. 1etcr -accidental discovery of the phenornof a scries of laboratory experiments on tin ?leteifllof the h. pt. of saturated solutions of variousblowing in steam at 100° C. Spenee ation of the cause of the phenomenon but eoi tenlwith recording the results of his experirnreference to the matter occurs in a recent pnbliiZeits. Ver. Dents., 100 1. 1150. in a :H. Claassen on the Boiling Point of -- this 1004. 1105 and lJ-vt In thispoints the fact out clcarlv and g I tin i explanation. It is my purpose in the present paper to idescription of an apparatus which 1details of


. Journal. 1etcr -accidental discovery of the phenornof a scries of laboratory experiments on tin ?leteifllof the h. pt. of saturated solutions of variousblowing in steam at 100° C. Spenee ation of the cause of the phenomenon but eoi tenlwith recording the results of his experirnreference to the matter occurs in a recent pnbliiZeits. Ver. Dents., 100 1. 1150. in a :H. Claassen on the Boiling Point of -- this 1004. 1105 and lJ-vt In thispoints the fact out clcarlv and g I tin i explanation. It is my purpose in the present paper to idescription of an apparatus which 1details of some illustrative experiments, ami to ethe theoretical considerations governing the phenolunder discussion. [a]„ 3-93 series I.— Maize , 174-7 Wheat 175-6 Potato 174-n Arrowroot 170-4 Barley, malted 174-4 Rice 175-n Potato 174-5 Series II.—0-4 grm. diastase (l>) 2 hrs. at 60: Banana 153-1 Oat Barley 134-:! Potato 154-2 Dari 156-4 R. 3-93 40-5 ?13-8 ?res 4i-745-044-043-9 74-072-674-573-374-4. SYDNEY SECTION. 807 llustral ion of thi ppaited « ith n li ? tube for removing water IV I hi latter to bi,. i, . h I mdenscd watei mo y gathei fitted « it h n pj in : clip, connei tii bto i mall heal | la i beneal h :,i r joint onm ? : I he ivhi li lead i i : i in ? material. Tho wateris boiled, the clip at I I ing left opi n unt ilarmed up and fi eely. \ • l> during ! lie ei use o I be discharged b o| n : m in the 1 ube ? 1, and allowing I emperature will ad ill il which it will remain i . • uu If the steam he allowed to escape , bi opi ning the i lip at K, and the tube < ? place, and heated to bi , the temperature reached will, as a rule, higher than that which was attained by 1 : . by having a quantity i as to keep ion in : i . of a saturated solut ion, I Iiat point, may be readily i! taini I, !. nder I In i onditions of my he steam passing through


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Keywords: ., bookcentury1800, bookdecade1880, booksubjectchemist, bookyear1882