. The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures . - to resort to microscopic examination,as the product is usually sold whole, and can be readily identified byits general appearance and its peculiar sch ra s Fig. 507. Ceylon Cinnamon {Cinmimomum Ccylonicutn), Cross section of bark, prinner layers of cortex with ph primary basl-fii)er bundle; st stone-cell ring (pericycle);bast consists of b bast fibers, s sieve tubes, sch mucilage cells, * parenchyma \rith rapliides,and m medullary rays. X160. (Moeller.) BIBLIO
. The microscopy of vegetable foods, with special reference to the detection of adulteration and the diagnosis of mixtures . - to resort to microscopic examination,as the product is usually sold whole, and can be readily identified byits general appearance and its peculiar sch ra s Fig. 507. Ceylon Cinnamon {Cinmimomum Ccylonicutn), Cross section of bark, prinner layers of cortex with ph primary basl-fii)er bundle; st stone-cell ring (pericycle);bast consists of b bast fibers, s sieve tubes, sch mucilage cells, * parenchyma \rith rapliides,and m medullary rays. X160. (Moeller.) BIBLIOGRAPHY. See Cassia, p. 590. CLOVE BARK. The bark of a small Brazilian tree (Dicypcllium caryophyllatumNees., order Laiiracea) is variously known as clove bark, clove cassia,clove cinnamon, and (in pharmacy) Cortex cassia: Ceylon cinnamon it comes into the market in compound quills-The bark is 1-2 mm. tliick, more or less flaky on the outer surface, finelystriate on the inner. It is brittle, and breaks with a smooth sections examined with the naked eye show a thin yellow outerring and a broad inner /.one with yellow dots in a red-brown ground. CLOFE BARK. 595 HISTOLOGY. I. Cork. The cells in most of the layers are thin-walled, but intwo or
Size: 1627px × 1536px
Photo credit: © Reading Room 2020 / Alamy / Afripics
License: Licensed
Model Released: No
Keywords: ., bookcentury1900, bookdecade1910, bookpub, booksubjectplantanatomy
