Bakery in the city center of Palma de Mallorca. Ensaimada typical from Mallorca Majorca bakery in balearic islands. The Mallorcan ensaimada from the


Bakery in the city center of Palma de Mallorca. Ensaimada typical from Mallorca Majorca bakery in balearic islands. The Mallorcan ensaimada from the Mallorcan ensaïmada 1 is a sweetened, fermented and baked dough food, made with flour, water, sugar, eggs, sourdough and lard (in Mallorcan saïm, hence the name). It is a confectionery product with a long tradition on the island, since it has been continuously made and consumed in Mallorca since ancient times.


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Photo credit: © Sergi Reboredo / Alamy / Afripics
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