Sweetcorn grains. Rows of sweetcorn on a maize cob (Zea mays). Maize is an important food crop, eaten as corn-on-the-cob as well as other forms. Genet

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Sweetcorn grains. Rows of sweetcorn on a maize cob (Zea mays). Maize is an important food crop, eaten as corn-on-the-cob as well as other forms. Genetic variation in the grains is clearly seen here. The colour (red or black) and patterning (stripy or non-stripy) are hereditary characteristics.

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Size: 5111px × 3437px
Photo credit: © KAJ R. SVENSSON/SCIENCE PHOTO LIBRARY / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: -life, cereal, characteristic, characteristics, colour, colours, corn, dark, food, foods, foodstuff, foodstuffs, fruit, genetic, genetics, grain, grains, hereditary, heredity, life, light, maize, mendelian, pattern, patterning, patterns, phenotype, phenotypes, seed, seeds, stripe, stripes, stripy, sweetcorn, variation