. The Farm-poultry. rily on your way. Inthe big system the promoter takes theresponsibility and no one knows what be-comes of the money. In the little system,properly worked, the promoter takes themoney in advance, and the buyers takethe responsibility. Domesticated Animals and Plants. Described on the title page as A brieftreatise upon the origin and developmentof domesticated races with special refer-ence to the methods of improvement, isa book for school, college and generalreaders that is sure to be of great value instimulating interest both in the study andproduction of domesticated plant
. The Farm-poultry. rily on your way. Inthe big system the promoter takes theresponsibility and no one knows what be-comes of the money. In the little system,properly worked, the promoter takes themoney in advance, and the buyers takethe responsibility. Domesticated Animals and Plants. Described on the title page as A brieftreatise upon the origin and developmentof domesticated races with special refer-ence to the methods of improvement, isa book for school, college and generalreaders that is sure to be of great value instimulating interest both in the study andproduction of domesticated plants andanimals. It is equally interesting as astory of the origin and development of ouruseful plants and animals and for itsstatement in simple terms of the laws ofheredity and development. It is writtenby Dr. Eugene Davenport, author ofPrinciples of Breeding, and so comesto us as a popular treatise by a writer ofhighest authority. Price $ Ginn &Co., Boston, New York and Chicago. DECEMBER On the Water Wa§on. PoultryKnowledgethat Brings Profits If theres any one business that demandsexpert know ledge to bring the greatestsuccess, it is Poultry Raising. You mayknow a little about it—enough to get a feweggs—but the big money-inak ing end of itis in knowing ALL about it —in having theindividual advice and help of experts whohave made their name and fortune raisingpoultry for profit. The help of these experts is at your com-mand in the home Course of Poultry Rais-ing of the International CorrespondenceSchools. This is not a book scheme. Voucannot learn from a book. But it is just whatwe say it is—a course conducted by ex-perts, and by which you can make everyminute and dollar pay handsome profits. No boo* could give you such personalhelp as this course offers on so manypoultry subjects, such as How fo select most profitable breeds; feed-ing ; marketing eggs and poultry for profit;natural and artificial brooding; natural andartificial incubation; laying hens; combina-tio
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Keywords: ., bookcentury1900, bookdecade1910, booksubjectpoultry, bookyear1910
