. Negro slavery in the northern colonies. Owner, his or her Executors, Administrators, and Assigns: But suchOwner, his or her Heirs, Executors, and Administrators, shall remainand he liable to support and maintain such Slave, if the aame Slaveshall become unable to support and maintain himself or herself. Chap. XL. Laws of H. Y. Sessions 1-12, II, 253 et ? IW. 9 An Act to lay a Duty of Excise on strong Liquors, and for thebetter regulating of Inns and Taverns. Passed 1st March, 1788. XV. And be it further Enacted by the Authority aforesaid, Thatif any Inn-holder or Tavern-Keeper, shall s
. Negro slavery in the northern colonies. Owner, his or her Executors, Administrators, and Assigns: But suchOwner, his or her Heirs, Executors, and Administrators, shall remainand he liable to support and maintain such Slave, if the aame Slaveshall become unable to support and maintain himself or herself. Chap. XL. Laws of H. Y. Sessions 1-12, II, 253 et ? IW. 9 An Act to lay a Duty of Excise on strong Liquors, and for thebetter regulating of Inns and Taverns. Passed 1st March, 1788. XV. And be it further Enacted by the Authority aforesaid, Thatif any Inn-holder or Tavern-Keeper, shall sell any strong or spir-ituous Liquors to any Apprentice, Servant or Slave, knowing or hav-i g Reason to suspect or believe him or her to be such, without theConsent of his or her Master or Mistress, such Inn-holder or Tavern-Keeper, shall forfeit and lose every Debt which such Apprentice, Ser-vant or Slave shall or may contract for any such Liquor; and also for every Offense, forfeit the Sum of Forty Shillings, to be recov-ered with Costs of Suit, by the Master and Mistress of such Ap pren-tice, Servant or Slave. And further, That the Permit or Licenceof every such Inn-holder or Tavern-Keeper, , and hereby isdeclared void from the Time of such conviction; and such Inn-holderor Tavern-Keeper shall be and is hereby declared to be incapable ofre
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Keywords: ., bookcentury1900, bookdecade1900, booksubjectslavery, bookyear1902
