Photo series, step-by-step preparation of a leg of lamb filled with herbs and Provençal vegetables by using a food processor (Thermomix ® and Varoma ®), trussing the leg of lamb


Size: 7360px × 4912px
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Photo credit: © Volker Dautzenberg / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: cook, cooking, de, dish, filled, food, garlic, hands, herb, herbes, herbs, ingredients, lamb, leg, meat, part, people, photo, potato, preparation, processor, provence, provençal, roll, rosemary, series, spread, sprig, step, step--step, steps, string, thyme, trussing, twine, vegetables