Annual report of the Storrs Agricultural Experiment Station, Storrs, Conn . .7 1st week,2nd week,3rd week,4th week,5th week,6th week. 1st week,2nd week,3rd week,4th week,5th week,6th week, TOTAL LOSS IN MILK YIELD OF 8 X 15-2$ X X X X X 4 7% =0% = 2% = 1731567985935i 639 2 lbs. 1 lbs. 3 lbs. lbs. TOTAL LOSS IN BUTTER-FAT OF S COWS. 51-59 X 51-59 X51-59 X51-59 X51-59 X51-59 X lbs. lbs. 182 STORRS AGRICULTURAL EXPERIMENT STATION. The shrinkage in the milk flow of da
Annual report of the Storrs Agricultural Experiment Station, Storrs, Conn . .7 1st week,2nd week,3rd week,4th week,5th week,6th week. 1st week,2nd week,3rd week,4th week,5th week,6th week, TOTAL LOSS IN MILK YIELD OF 8 X 15-2$ X X X X X 4 7% =0% = 2% = 1731567985935i 639 2 lbs. 1 lbs. 3 lbs. lbs. TOTAL LOSS IN BUTTER-FAT OF S COWS. 51-59 X 51-59 X51-59 X51-59 X51-59 X51-59 X lbs. lbs. 182 STORRS AGRICULTURAL EXPERIMENT STATION. The shrinkage in the milk flow of dairy cows as the resultof dehorning has been observed by other experiment stationsas follows: Wisconsin Experiment Station, 10 cows dehorned, milk loss 16$ for 2 Experiment Station, 9 cows dehorned, milk loss 7$ for 3 Experiment Station, 19 cows dehorned, milk loss $ for 10 Experiment Station, 5 cows dehorned, milk loss 1 lb. per day 4 Dakota Experiment Station, 14 cows dehorned, milk loss ?£ lb. per day 2 ^.
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Keywords: ., bookcentury1800, bookdecade1890, bookidan, booksubjectagriculture
