. The dairy cow : a monograph on the Ayrshire breed of cattle . Ayrshire cattle; Milk. SULK OF THE AMERICAN HOLSTEIN COW. 233 The cream, ou account of the uniformity of size of the globule, rises completely, and on accoiuit of their small size mixes again with the skim-milk with consid- erable readiness. The absence of granules as a pre-. X813 dominant feature makes the skim-milk appear blue, and renders this milk less fitted for the cheese-maker than Ayrshire milk. The qualit};^ it possesses of the cream and skim-milk being readily miscible may offset in some degree the absence of the granule
. The dairy cow : a monograph on the Ayrshire breed of cattle . Ayrshire cattle; Milk. SULK OF THE AMERICAN HOLSTEIN COW. 233 The cream, ou account of the uniformity of size of the globule, rises completely, and on accoiuit of their small size mixes again with the skim-milk with consid- erable readiness. The absence of granules as a pre-. X813 dominant feature makes the skim-milk appear blue, and renders this milk less fitted for the cheese-maker than Ayrshire milk. The qualit};^ it possesses of the cream and skim-milk being readily miscible may offset in some degree the absence of the granules. The butter made from this milk, so far as deter- mined by a single experiment, was fine in grain, light in color, and displayed remarkable keeping quality. Perhaps the " keeping " power is the direc- tion of the usefulness of this breed. My experi- ments with the milk of this cow have, however, been of too limited a nature to allow me to dwell very particularly on my results. We will now compare the milk of the three breeds, and summarize in part our preceding showings. Experiment XIII. Milk from each of the three breeds was placed in bottles and the cream allowed to rise, the bottles U*. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Sturtevant, E. Lewis (Edward Lewis), 1842-1898; Sturtevant, Joseph N. Boston : A. Williams and Company
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Keywords: ., bookcentury1800, bookdecade1870, booksubjectayrshir, bookyear1875
