Production of an original Dresden Christstollen in Dresden, Germany. Some of the ingredients for an original Dresden Christstollen. The secret of the Stollen bakers often lies in the spices used. Vanilla beans and marzipan paste are optional and not required by the basic recipe

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Size: 8567px × 5711px
Location: Striesen-West, Dresden, Saxony, Germany
Photo credit: © Georg Berg / Alamy / Afripics
License: Royalty Free
Model Released: Yes

Keywords: _world, art, baking, bowl, breakfast, comfort, connoisseur, cuisine, culinary, delicacy, delicious, dessert, dish, dishware, dresden, equipment, fast, finger, food, germany, gourmet, homeowner, household, ingredient, kitchen, mixing, objects, plate, plates, produce, production, recipe, recipes, rice, saxony, semifreddo, serveware, side, snack, snacks, stollen, streetfood, striesen-west, sweet, sweetness, tableware, timber, utensil, wood