An assortment of pulses nuts and spices used in Indian and other Asian cuisines,

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A huge range of indian spices and other ingredients, including black cardamom, green cardamom, kashmiri chilli, black chickpeas, cashew nuts and walnuts, black (soy) beans, cloves, fenugreek powder, mustard seeds, white pepper, split peas, himalayan sald, black pepper, cinnamon sticks, turmeric powder, moong beans, star anise, cumin seeds, coriander seeds,

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Size: 3536px × 3531px
Photo credit: © Art of Food / Alamy / Afripics
License: Royalty Free
Model Released: No

Keywords: asian, background, beans, blac, black, bladk, cardamom, cashew, cashews, chana, chickpeas, chili, chilli, cinnamon, color, colour, colourful, curry, dal, eastern, feneugreek, fenugreek, food, himalayan, indian, ingredients, kashmiri, mustard, nuts, peas, powder, saffron, salt, soy, spice, spices, spicy, split, turmeric, walnut, walnuts