Meat sauce-stuffed aubergines topped with bechamel sauce and cheese, ready for the oven.

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Meat sauce-stuffed aubergines topped with bechamel sauce and cheese, ready for the oven. This is a Greek dish known as melitzanes papoutsaka, or "eggplant little-shoes".

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Size: 5352px × 3299px
Photo credit: © Art of Food / Alamy / Afripics
License: Royalty Free
Model Released: No

Keywords: aubergine, bechamel, beef, cheese, cooking, eggplant, ground, meat, melitzanes, mince, minced, onion, oven-tray, papoutsakia, parsley, sauce, stuffed, stuffing, tomato