An instructor shows Vernon Williams, right, how to prepare matcha, a Japanese powdered green tea, during a Japanese Tea Ceremony Class at the Yayoi Kimono Shop and Cultural School Sept. 17 in Naha, Okinawa, Japan. Preparing the matcha was the final step in the class that focused on preparation, presentation and etiquette while serving guests. Williams is a Louisa, Kentucky, native. ( Marine Corps photo by Cpl. Janessa K. Pon)

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