![](http://www.alamy.com/thumbs/6/D50A1AE6-224B-4C21-8C3D-ABB7B1CB91B7/2M3MWBT.jpg)
Traditional Bavarian cuisine - White veal sausage (Weisswurst) with pickled white cabbage (Sauerkraut) and bread dumplings with Mustard Sauce
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Photo credit: © Ingrid Balabanova / Alamy / Afripics
License: Royalty Free
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