Arroz con chorizo y cigales, baked Camembert with garlic toast and salted caramel fondue with fresh fruits. a UK Spanish food

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A three course meal with arroz con chorizo y cigales, baked Camembert with garlic toast and salted caramel fondue with fresh fruits.

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Size: 2994px × 4500px
Location: Bristol, United Kingdom.
Photo credit: © christopher jones / Alamy / Afripics
License: Licensed
Model Released: No

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