. Catalogue, spring 1901. Nursery stock New York (State) Catalogs; Fruit trees Catalogs; Berries Catalogs; Fruit Catalogs. Buffum.—Medium size, yellow; buttery, sweet and excellent. Sept. and Oct. Howell.—Large; light waxen yellow, with a fine red cheek; handsome; rich, sweet, melting; an early and profuse bearer; very hardy and valu- able. September and October. " Kieffer's Hybrid.—Well known for its wonder- ful vigor and early bearing qualities; fine for canning. Late fall. Price for G to 7 foot trees, not branched, 25 cents. Larger trees branched, 35 cents each. FALL AND WINTER VARIETI
. Catalogue, spring 1901. Nursery stock New York (State) Catalogs; Fruit trees Catalogs; Berries Catalogs; Fruit Catalogs. Buffum.—Medium size, yellow; buttery, sweet and excellent. Sept. and Oct. Howell.—Large; light waxen yellow, with a fine red cheek; handsome; rich, sweet, melting; an early and profuse bearer; very hardy and valu- able. September and October. " Kieffer's Hybrid.—Well known for its wonder- ful vigor and early bearing qualities; fine for canning. Late fall. Price for G to 7 foot trees, not branched, 25 cents. Larger trees branched, 35 cents each. FALL AND WINTER VARIETIES OF PEARS. Anjou (Beaurre d' Anjou ),—Standard and Dwarf.—Not excelled by any other late fall variety for market or home use. * Succeeds either as a dwarf or standard. This pear should be picked and kept in a cool, dry, even temperature, say between 35 degrees and 45 degrees, and it will be in eating condition in not less than four months. People will always regard Anjou as a first-class fruit in every respect, it being hardy, a profuse bearer in proper soils, and of a flavor that to a normal palate will give satisfaction. A large, hand- some pear, buttery and melting, with sprightly, vinous flavor; keeps into mid-winter. Tree a vig- orous grower and a good bearer. Lincoln.—Fruit is all solid meat, usually no core or seeds; very large, sometimes weighing over a pound. Louise Bonne.—Good size, greenish yellow, with a bright cheek. Sept. and pyriform shape: yellow and red: handsome and attractive; flesh vellowish, near- lymelting ;keeps sound a long time after gath- ering. T r e e a free grower and edrly, abundant bearer; a mag- nificent and valuable market fruit. Its points worthy of note are beauty .large size,keeping and shipping qual- ities. Season, pick early in October and store until last of Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance
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