Gnocchi made with potato, flour and ricotta cheese. A well-known variety in the Friuli-Venezia Giulia and Trentino-Alto Adige regions and called gnocc

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Gnocchi made with potato, flour and ricotta cheese. A well-known variety in the Friuli-Venezia Giulia and Trentino-Alto Adige regions and called gnocchi di pane is made with breadcrumbs

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Size: 7490px × 5000px
Location: Madrid
Photo credit: © Tomás Llamas Quintas / Alamy / Afripics
License: Royalty Free
Model Released: No

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