. Annual report of the Missouri State Board of Agriculture. Missouri. State Board of Agriculture; Agriculture -- Missouri. CITY -MILK SUPPLY. The question of a pure milk supply for cities was first solved in Denmark when, about 1878, 3ilr. Busck, an able and philanthropic man, attempted to supply Copen- hagen with absolutely reliable milk produced from cows war- ranted free from tuberculosis. He was assisted by a board of physi- cians, and established the basis on which the city is now supplied Avitll milk as nearly perfect as can Town dairyman's house and cow stable. be obtained. The real pro
. Annual report of the Missouri State Board of Agriculture. Missouri. State Board of Agriculture; Agriculture -- Missouri. CITY -MILK SUPPLY. The question of a pure milk supply for cities was first solved in Denmark when, about 1878, 3ilr. Busck, an able and philanthropic man, attempted to supply Copen- hagen with absolutely reliable milk produced from cows war- ranted free from tuberculosis. He was assisted by a board of physi- cians, and established the basis on which the city is now supplied Avitll milk as nearly perfect as can Town dairyman's house and cow stable. be obtained. The real problem of supplying a large city with milk occurs but a few times in Denmark, so that a brief description of the methods em- ployed by the two large companies of Copenhagen will give an idea of the care taken to secure the proper results. These two companies handle over 100,000 pounds of milk a day, all of which is produced under veterinary inspection and in ac- cordance with strict rules laid down by the company. Inspectors are employed, whose duty it is to Hce that every producer lives up to these rules, which require clean- liness at every step. As soon as drawn, the milk must be cooled and kept below 50 degrees F., un- til delivered at the bottling plant in Copenhagen. Here it is sam- pled and tasted—the slightest off flavor being sufficient to cause its refusal. After passing the inspector and weigh can it is pasteurized at 180 degrees F., cooled to below 50 de-. City milk Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Missouri. State Board of Agriculture. Jefferson City, Mo. : Missouri State Board of Agriculture
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