. American pomology : Apples. Apples. CLASS .1—FLAT APPLES. 1. II. I. 403 Fruit medium, flat, uneven; Surface smooth, yellowish- green, becoming greasy; Dots scattered, green. Busin medium, folded; Eye medium, closed. Cavity deep, pointed ; Stem medium. Core medium, wide, closed, clasping the eye; Seeds large; Flesh greenish-white, tender, juicy; Flavor sub- acid ; Quality good; Use kitchen, table; Season September. Not particularly desirable. Early Harvest. This American apple has long been a prime favorite in the orchard, especially when planted for family use, since it is of excellent quali


. American pomology : Apples. Apples. CLASS .1—FLAT APPLES. 1. II. I. 403 Fruit medium, flat, uneven; Surface smooth, yellowish- green, becoming greasy; Dots scattered, green. Busin medium, folded; Eye medium, closed. Cavity deep, pointed ; Stem medium. Core medium, wide, closed, clasping the eye; Seeds large; Flesh greenish-white, tender, juicy; Flavor sub- acid ; Quality good; Use kitchen, table; Season September. Not particularly desirable. Early Harvest. This American apple has long been a prime favorite in the orchard, especially when planted for family use, since it is of excellent quality for table as well as in the kitchen. For the commercial orchard, however, it is falling into dis- /--v. /^\ '**•> ^'-- ^.... Fio- 69.—EARLY HARVEST favor with the market men, because of its uncertainty, and its proneness to be defective on some soils. Tree spreading, healthy and vigorous; the limbs are very strongly attached to the trunk by a woody enlarge- nient at their base, and the pale olive twigs are remark-. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Warder, J. A. (John Aston), 1812-1883. New York : Orange Judd and company


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Keywords: ., bookcentury1800, bookdecade1860, booksubjectapples, bookyear1867