. Dairy farming. Dairying. SHIPPING MILK AND CREAM 227 monly not taken for them. This is a mistake. If the purchaser of your products will take a receipt for the empty cans, th^ express company becomes responsible for them in the event they are lost. Without the receipt it is next to impossible to claim damages for lost goods. The empty cans should be washed before they are re- turned. This should be done for sanitary reasons as well as for the protection of the cans, which are short-lived unless washed and dried immediately after use. Another matter of importance in shipping is to have the ca
. Dairy farming. Dairying. SHIPPING MILK AND CREAM 227 monly not taken for them. This is a mistake. If the purchaser of your products will take a receipt for the empty cans, th^ express company becomes responsible for them in the event they are lost. Without the receipt it is next to impossible to claim damages for lost goods. The empty cans should be washed before they are re- turned. This should be done for sanitary reasons as well as for the protection of the cans, which are short-lived unless washed and dried immediately after use. Another matter of importance in shipping is to have the cans full to prevent Vig. 69.—Lead Seal and Seal Press. It is necessary also to have the cans sealed to prevent tampering with the contents. The sealing is easily accom- plished by means of lead seals and a seal press (Fig. 69). In delivering the cream or milk at the station the de- livery man should see to it that the cans are put in as cool a place as Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Michels, John, 1875- [from old catalog]. Peebles, Wis. , The author
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Keywords: ., bookcentury1900, bookdecade1910, booksubjectdairying, bookyear191
