. Ontario Sessional Papers, 1894, . ow, atmaturity ; splashed, shaded, and marbled, with dark and light red, tinged with quite firm, crisp, very juicy, with a ttrisk vinous slightly aromatic fl ivor, andin ripening develops a great deal of fragrance. Commences to ripen from I Oth to 15thof September, bat is not usually fully grown and colored before the 25th and if storedin a cool cellar may be kept until midwinter, , if kept under loci and key Starrs Point, September, 1861. REPORT OF COMMITTEE ON NEW FRUITS SEDLING APPLES. the following Mr. John Craig, chairman Commi


. Ontario Sessional Papers, 1894, . ow, atmaturity ; splashed, shaded, and marbled, with dark and light red, tinged with quite firm, crisp, very juicy, with a ttrisk vinous slightly aromatic fl ivor, andin ripening develops a great deal of fragrance. Commences to ripen from I Oth to 15thof September, bat is not usually fully grown and colored before the 25th and if storedin a cool cellar may be kept until midwinter, , if kept under loci and key Starrs Point, September, 1861. REPORT OF COMMITTEE ON NEW FRUITS SEDLING APPLES. the following Mr. John Craig, chairman Committee on New Fruits, handed inReport : A large number of samples of apples, mainly seedling varieties, have been receivedduring the past year. The two following seem to merit propagation and a careful trial : Dkky, Syns.: (Alexis Baldwin Dery*e Seedling. Pommede/erX—Received fromJ. L Dery, of Mont St. Hilaire, Quebec, October 7th, 1891. The original tree examinedOctober 23rd, 1892, and further samples received from Mr. Dery this autumn Dun. Dery nays this tree was raise! from h I of American Baldwin, planted by hil father about seventy years ego Sinoe fruiting Ige it hftl borne moderate annual orope. It infairly healthy, and with good care ihodld live for men] 107 57 Victoria. Sessional Papers (No. 37). A. 1894 Fruit large, oblate, 3£ by 2| inches. Slightly ribbed. Skin green, and almostentirely covered with rt d, which is specked with numerous white dots, resembling CanadaBaldwin closely in this respect. Stem short, usually about half an inch. Oavity mode-rately shallow, regular and slightly russetted. Basin small, wrinkled. Flesh greenishwhite, firm, lacking juiciness, sub acid ; quality good. The best condition during Marchand April. The apple known and cultivated in the eastern townships as Pomme de ferresembles the above closely, and is evidently from the same stock. Caluwet: Received from Mr. W. H. Murphy, Ottawa, who describes the tree asgrowing on his farm on Cal


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Keywords: ., bookauthorontariol, bookcentury1800, bookdecade1890, bookyear1894