Saccharin crystals, polarised light micrograph. Saccharin is the familiar name for the artificial sweetener 2,3-Dihydro-3- oxobenzisosulphonazole or o
Saccharin crystals, polarised light micrograph. Saccharin is the familiar name for the artificial sweetener 2,3-Dihydro-3- oxobenzisosulphonazole or o-Sulphobenzimide. It has its widest use as a consumer-added sweetener in the form of tablets. It is also widely used in the food industry, particularly in drinks manufacture.
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Photo credit: © FRANK FOX/SCIENCE PHOTO LIBRARY / Alamy / Afripics
License: Licensed
Model Released: No
Keywords: artificial, chemical, chemistry, close-, colorful, colors, colour, colourful, crystal, crystals, detail, food, foods, foodstuff, foodstuffs, light, lm, man-, manmade, micro, micrograph, micrography, microscope, nutrition, polarised, polarized, sacchari, saccharin, sweetener