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. A practical guide to meat inspection . Fig. 25.—Lymphatic Gland (Bronchial) of Cow, laidopen to show the deposition of caseous and calcareousTubercle in its interior—mainly at its lijlum—^withdetached smaller Fig. 2(i.—Section of Lung of Ox, with tubercle in various stages,a. rt. a. Small masses of b. b. Lar}*e masseH of yellow Tubercle, caseation. c. A large mass commencing to liquefy aiid bre-ak down Inthe centre, with the condensed areolar tias\ie form-ing the so-called cyst or wall, light-blue portion at e represents condens-d and hy|>LM-plastic
. A practical guide to meat inspection . Fig. 25.—Lymphatic Gland (Bronchial) of Cow, laidopen to show the deposition of caseous and calcareousTubercle in its interior—mainly at its lijlum—^withdetached smaller Fig. 2(i.—Section of Lung of Ox, with tubercle in various stages,a. rt. a. Small masses of b. b. Lar}*e masseH of yellow Tubercle, caseation. c. A large mass commencing to liquefy aiid bre-ak down Inthe centre, with the condensed areolar tias\ie form-ing the so-called cyst or wall, light-blue portion at e represents condens-d and hy|>LM-plastic tissue, and the lines ,/, interlobular connectivetissue ; g g, parenchyma, or lung-substance.
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Keywords: ., bookcentury1800, bookdecade1890, bookidcu3192400096, bookyear1891