Navy Culinary Specialist Seaman Kobie Brownlee, from Frankfort, Kentucky, left, and Culinary Specialist 2nd Class Evan Lively, from Virginia Beach, Virginia, cut a cake for St. Patrick’s Day, in the Senate Café, on the floating accommodation facility, in Newport News, Virginia, March 17, 2022. The John C. Stennis is in Newport News Shipyard working alongside NNS, NAVSEA and contractors conducting Refueling and Complex Overhaul as part of the mission to deliver the warship back in the fight, on time and on budget, to resume its duty of defending the United States.
Size: 6570px × 4385px
Photo credit: © NB/IA / Alamy / Afripics
License: Licensed
Model Released: No
Keywords: ., 74, cvn, john, rcoh, stennis, uss