. Cranberries; : the national cranberry magazine. Cranberries. Sometime soon your family and everyone else's will tire of the same old barbecue menus. Hamburger and hot dog enthusiasts notwithstanding-it's time to add some variations to summer barbecue menus before boredom sets in. One of the best ways to add variety to meats and poultry is to develop a repertoire of basting sauces and marinades that keep meats succulent and juicy—and can be heated and spooned over each serving. Our trio of sauces do not require a lot of exotic ingredients. The base for these recipes, processed cranberry sauce
. Cranberries; : the national cranberry magazine. Cranberries. Sometime soon your family and everyone else's will tire of the same old barbecue menus. Hamburger and hot dog enthusiasts notwithstanding-it's time to add some variations to summer barbecue menus before boredom sets in. One of the best ways to add variety to meats and poultry is to develop a repertoire of basting sauces and marinades that keep meats succulent and juicy—and can be heated and spooned over each serving. Our trio of sauces do not require a lot of exotic ingredients. The base for these recipes, processed cranberry sauce, may already be on your kitchen shelf Experiment a little and you'll find that cranberry sauce and cranberry-orange relish are very handy ingredients for year-round use in many different Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Portland, CT [etc. ] : Taylor Pub. Co. [etc. ]
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