Marine Corps Lance Cpl. Keyon Dummer Williams, a food service specialist, serves a Mongolian dish during Mongolian Bar Wednesday in the Robinson Mess Hall at Marine Corps Air Station Iwakuni, Japan, Feb. 8, 2017. Mongolian Bar Wednesday was started in an effort to attract more patrons to the mess halls by offering specialty meals such as the Mongolian Bowl.


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Keywords: archive, armed, bar, chow, defence, forces, halls, iwakuni, mcas, military, mongolian, reportage, servicemen, usa, wednesday