Canadian grocer April-June 1918 . Davies Quality Thick Bologna A delicious cold luncheon sausage for slicing, andexcellent for sandwiches. It is prepared from choicepork and beef, seasoned with the best condiments,and makes a most tempting product, inviting inappearance and appetizing in taste. Moreover, it hasalways proved an excellent seller. Davies Quality Ham Bologna. Always a popular dish for the summer delicious Bologna Sausages are made fromchoice pork and beef, filled in beef middle casings,and make a delightful cold luncheon treat. Theyrefine for sandwiches, Davies


Canadian grocer April-June 1918 . Davies Quality Thick Bologna A delicious cold luncheon sausage for slicing, andexcellent for sandwiches. It is prepared from choicepork and beef, seasoned with the best condiments,and makes a most tempting product, inviting inappearance and appetizing in taste. Moreover, it hasalways proved an excellent seller. Davies Quality Ham Bologna. Always a popular dish for the summer delicious Bologna Sausages are made fromchoice pork and beef, filled in beef middle casings,and make a delightful cold luncheon treat. Theyrefine for sandwiches, Davies Quality Belforts. Davies Belforts are made from the choicest meats,tastily flavored and perfectly seasoned. They weighthree or four pairs to the pound and retail at a rea-sonable price. Everybody likes them. Theyre in a class all theirown—delighting the consumer—bringing profit andtrade to the dealer.


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Keywords: ., bookcentury1900, bookdecade1910, bookidcangroceraprjune1918toro