. Chinese Cabbage Improved Peking Red Cabbage 205 Haco Early Red. 75 days. A red Golden Acre type. .Small, round, and extra early. Makes a very solid head of dehcate texture. Pkt. 15c; \ oz. 40c; oz. 65c; -J- lb. 219 Mammoth Rock Red. 100 days. The largest red Cabbage and a sure-heading sort; round and solid and a favorite for home pickling. Pkt. 10c; § oz. 30c; oz. 50c; \ lb. Late or Winter Cabbages 195 Danish Ballhead. 120 days. The leading late tall-stem variety in many sections and a fine sauerk'raut Cabbage. Heads average 10 to 12 pounds each. They are round and fine keepers
. Chinese Cabbage Improved Peking Red Cabbage 205 Haco Early Red. 75 days. A red Golden Acre type. .Small, round, and extra early. Makes a very solid head of dehcate texture. Pkt. 15c; \ oz. 40c; oz. 65c; -J- lb. 219 Mammoth Rock Red. 100 days. The largest red Cabbage and a sure-heading sort; round and solid and a favorite for home pickling. Pkt. 10c; § oz. 30c; oz. 50c; \ lb. Late or Winter Cabbages 195 Danish Ballhead. 120 days. The leading late tall-stem variety in many sections and a fine sauerk'raut Cabbage. Heads average 10 to 12 pounds each. They are round and fine keepers. Pkt. 15c; \ oz. 40c; oz. 65c; \ lb. 197 Penn State Ballhead. no days. A special stock of this -^splendid, late, short-stemmed, round-headed Cabbage. It is a sure header and produces a heavy crop due to the solidity of the heads. Pkt. 15c; \ oz. 45c; oz. 70c; \ lb. 200 Late Flat Dutch. 110 days. The deserv^edly populap variety with flat heads maturing late. Pkt. 10c; I oz. 30c; oz. 50c; \ lb. yeliows-Resislanl Cabbage The three Cabbages listed under this heading are highly rec- ommended where other Cabbages fail to yield satisfactorily, due to the wilt or yellows. 207 Jersey Queen. 66 days. A selection from the well- known Jersey Wakefield producing early, small, compact, conical dark green heads strongly resistant to disease. Pkt. 15c; I oz. 40c; oz. 65c; \ lb. 224 Golden Acre. 64 days. A yellows-resistant strain of this early sort. The plants are small and very compact with round solid heads weighing 3 to 3} lbs. each. Very uniform. Pkt. 20c; \ oz. 50c; oz. 85c; \ lb. $ 228 Wisconsin Hollander No. 8. 105 days. The first "resistant" lats Cabbages introduced. Has attractive, large, round heads which are exceptionally solid. Splendid for Kraut and winter. Pkt. 15c: \ oz. 40c: oz. 65c, \ lb. Savoy Cabbage 210 Perfection Drumhead Savoy. 90 days. The plants are vigorous, deep green, and heavily savoyed and curled. In flavor. Savoy
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