Cane sugar; a textbook on the agriculture of the sugar cane, the manufacture of cane sugar, and the analysis of sugar-house products . , together with some account of thepreparatory- de\ices and the accessories to a milling plant. The Development of the Three-Roller Mill.—Pressure of some sort hasbeen used from primitive times in order to extract juice from the the earliest method is that which is still used by the autocthonsof South America, and until recently by the ryots of British India. Thismethod is based on the pestle and mortar, the latter elementbeing furnished \\ith a ho
Cane sugar; a textbook on the agriculture of the sugar cane, the manufacture of cane sugar, and the analysis of sugar-house products . , together with some account of thepreparatory- de\ices and the accessories to a milling plant. The Development of the Three-Roller Mill.—Pressure of some sort hasbeen used from primitive times in order to extract juice from the the earliest method is that which is still used by the autocthonsof South America, and until recently by the ryots of British India. Thismethod is based on the pestle and mortar, the latter elementbeing furnished \\ith a hole in the bottom, whence the juicedrains. A hollowed tree stump is often utilized as the mortar. The earliest extant account of sugar manufacture is to befound in the Gesfa Dei per Francos, written in the twelfth. Fig. 88
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Keywords: ., bookcentury1900, bookdecade1920, booksubjectsugar, bookyear1921