Annual report of the North Carolina Agricultural Experiment Station . Cba+ per cent sodium aspa- raginate. M= = ± cr= = ± C. = ± n= =204 Fig. 25.—Ascochyta Chrysanthemi of spores from cba + per centsodium asparaginate. M= ± .7896 ± ± Fig. 26.—Ascochyta Chrysanthemi of spores from cba+sodium asparag-inate+starch. VARIATION OF FUNGI DUE TO ENVIRONMENT. Cba +1 per cent glucose. Thiswas a remarkable colony with sporesdistinctly smoky or olivaceous. M= + = .92
Annual report of the North Carolina Agricultural Experiment Station . Cba+ per cent sodium aspa- raginate. M= = ± cr= = ± C. = ± n= =204 Fig. 25.—Ascochyta Chrysanthemi of spores from cba + per centsodium asparaginate. M= ± .7896 ± ± Fig. 26.—Ascochyta Chrysanthemi of spores from cba+sodium asparag-inate+starch. VARIATION OF FUNGI DUE TO ENVIRONMENT. Cba +1 per cent glucose. Thiswas a remarkable colony with sporesdistinctly smoky or olivaceous. M= + = .9214 +
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