Mondongo Antioqueño is tripe soup as it is prepared in the Paisa Region. It is a very well seasoned dish with a characteristic flavor. It is prepared

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Mondongo Antioqueño is tripe soup as it is prepared in the Paisa Region. It is a very well seasoned dish with a characteristic flavor. It is prepared with beef belly, cleaned and cut into fine pieces

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Size: 7490px × 5000px
Location: Madrid
Photo credit: © Tomás Llamas Quintas / Alamy / Afripics
License: Royalty Free
Model Released: No

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