Emilian cappelletti in broth produced in the area of Parma, Reggio Emilia and surroundings stuffed with meat, salami and Parmiggiano Reggiano.


Size: 6630px × 5304px
Location: Reggio Emilia, Emilia Romagna, Italy, Europe
Photo credit: © Guido Paradisi / Alamy / Afripics
License: Licensed
Model Released: No

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