. Beginnings in animal husbandry. Livestock; Poultry. est to the fancier; yet the practi- cal poultryman httle interested in this feature has been able to se- cure his favorite breed through patient breeding, development, and improvement by the so-called fancier. Fig. 188. Laced feathers from Laced Wyandotte. Reproduced from the "Poultry ; Methods of judging. There are two methods of judging fowls, by score card and by com- parison. The score- card method has been generally used at poul- try shows for many years, common now as formerly. Fig. 187. Barred Plymouth Rock feather.
. Beginnings in animal husbandry. Livestock; Poultry. est to the fancier; yet the practi- cal poultryman httle interested in this feature has been able to se- cure his favorite breed through patient breeding, development, and improvement by the so-called fancier. Fig. 188. Laced feathers from Laced Wyandotte. Reproduced from the "Poultry ; Methods of judging. There are two methods of judging fowls, by score card and by com- parison. The score- card method has been generally used at poul- try shows for many years, common now as formerly. Fig. 187. Barred Plymouth Rock feather. Reproduced from the "Poultry ; Its use, however, is not so Poultry fudges using the score card put down the number of points or fraction. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Plumb, Charles Sumner, 1860-1939. St. Paul, Minn. : Webb Pub. Co.
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License: Licensed
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Keywords: ., bookcentury1900, bookdecade1910, booksubjectpoultry, bookyear1912
