. Descriptive catalogue : Wood's high grade seeds and guide for the farm and garden, 1902. Nursery stock Virginia Richmond Catalogs; Vegetables Seeds Catalogs; Flowers Seeds Catalogs; Grasses Seeds Catalogs; Gardening Equipment and supplies Catalogs. 20 T. W. WOOD & SONS, Richmond, Va. POP CORN. > Mapledale Prolific. A very prolific corn, bearing large ears, the grains of which are a^ pearly white. Grows about six feet high. When popped it is pure white and extremely tender. Pkt. 5c; pint, qt. 25c; dozen ears, 25c Rice. This is probably the most popular and most generally used of all th


. Descriptive catalogue : Wood's high grade seeds and guide for the farm and garden, 1902. Nursery stock Virginia Richmond Catalogs; Vegetables Seeds Catalogs; Flowers Seeds Catalogs; Grasses Seeds Catalogs; Gardening Equipment and supplies Catalogs. 20 T. W. WOOD & SONS, Richmond, Va. POP CORN. > Mapledale Prolific. A very prolific corn, bearing large ears, the grains of which are a^ pearly white. Grows about six feet high. When popped it is pure white and extremely tender. Pkt. 5c; pint, qt. 25c; dozen ears, 25c Rice. This is probably the most popular and most generally used of all the pop-corns white, the quality is excellent, and it is always in demand. , Pkt. 5c.; pint, 25c Queen's Golden. This is a large-eared and handsome yel- low pop-corn. The grains are large, pop perfectly white, and are exceedingly tender. The stalks grow about six feet high, and yield three or four ears each. Pkt. 5c.; pint, 15c; quart, 25c ; doz. ears, 25c One pint of each variety of Pop Corn for 85c. 15c: It pops pure doz. ears, 25c. CORN SALAD OR FETTICUS. Sow early in the spring in rows one foot apart, and make successional sowings as often as desired. For very early salad sow in September, and when severe weather eomes on, cover with clean straw or leaves. Cover lightly and tread the rows to firm the soil. Work thoroughly and water abundantly. rge Seeded. Pkt. 5c.; oz. 10c; \ lb. 15c r lb. 45c. Corn Salad or Fetticus. CRESS, OR PEPPER GRASS. (Gebman, Kresse.) Every farm has some place where water-cress can be sown to advantage, and once* sown it reseeds and spreads very rapidly. Water cress is a most delicious salad, and is becoming very popular in our markets, and a small piece started on the farm now will not only furnish a nice salad, garnishing, etc., for the table, but may prove quite a pin-money making crop in the future. * nltnre.—Sow the Curled Cress at frequent intervals early in the spring in shallow drills twelve Inches apart. Cress, like all ulads, req


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