. Canadian grocer January-June 1908. THE CANADIAN GROCER. REGISTERED. Englands Foremost Fruit Sauce There Is nothing to hide in the of SAUCE Muscatels, from MalagaCane Sugar, from West IndiesOranges, from SevilleRed Peppers, from ZanzibarNutmegs, from PenangCloves, from Penang Tomato Puree, from ItalyShallots, from Channel Islands Raisins,Mangoes, Cinger, Capsioums, Mace, Cinnamon, Carlics, Soy, Lemons, from Valencia from West Indies from Jamaica from Zanzibar from Penang from Ceylon from Italy from India from Messina Virgin Malt Vinegar A select proportion of the above const

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. Canadian grocer January-June 1908. THE CANADIAN GROCER. REGISTERED. Englands Foremost Fruit Sauce There Is nothing to hide in the of SAUCE Muscatels, from MalagaCane Sugar, from West IndiesOranges, from SevilleRed Peppers, from ZanzibarNutmegs, from PenangCloves, from Penang Tomato Puree, from ItalyShallots, from Channel Islands Raisins,Mangoes, Cinger, Capsioums, Mace, Cinnamon, Carlics, Soy, Lemons, from Valencia from West Indies from Jamaica from Zanzibar from Penang from Ceylon from Italy from India from Messina Virgin Malt Vinegar A select proportion of the above constitutesthe delicious $5000 Challenge We Guarantee every ingredient of the SAUCE to be absolutely pure and of the finestquality only, and the above sum will be paidto anyone who can prove to the contrary,whether by analysis or otherwise. ^e^^z^H^^^ MASONS O. K. SAUCE MVdfllc Qlld riinlnmaC London, 1885, 1888, 1889, 1890, 1904; Berlin, 1890; Paris, 1890 ;lUlUdlS dllU UiyiUmdS. Edinburgh, 1890; Newcastle, 1903; Neisse, 1903. RETAILS 25 CENT

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