. The Medical and surgical reporter . GEO. J. SEABURY, President. J. M. PETERS, Treasurer. |||§Lrx ROBERT J. SEABURY, In corresponding with Advertisers, please mention THE MEDICAL AND SURGICAL REPORTER MEDICAL AND SURGKAL REbORlER. NOTABLE POINTS RELATIVE TO Lactated Pood IT IS A COOKED FOOD. Bythe use of high steam heat the gluten flour used is par-tially torrefied. This is done while the flour is dry, andduring the process it is in constant motion, which insuresperfect cooking to every particle. Routh says, (Infant Feeding, page 380) that hy this pro-cess, the starch granules are
. The Medical and surgical reporter . GEO. J. SEABURY, President. J. M. PETERS, Treasurer. |||§Lrx ROBERT J. SEABURY, In corresponding with Advertisers, please mention THE MEDICAL AND SURGICAL REPORTER MEDICAL AND SURGKAL REbORlER. NOTABLE POINTS RELATIVE TO Lactated Pood IT IS A COOKED FOOD. Bythe use of high steam heat the gluten flour used is par-tially torrefied. This is done while the flour is dry, andduring the process it is in constant motion, which insuresperfect cooking to every particle. Routh says, (Infant Feeding, page 380) that hy this pro-cess, the starch granules are rendered more separable, thegluten is reduced to a more porous condition, readily actedon by the gastric juice, and as an aliment, therefore, is morenutritious and digestible. IT IS A PREDIGESTED FOOD. You state that it is self-digestive as regards t^ie conver-sion of insoluble starch into soluble dextrine and experiments with it lead me to hold that this is cor-rect. JJ. MlLNER FOTHERGILL. IT CONTAINS NO UNCHANGED STARCH. By thepeculiar process of manufacture, every particle ofthe gluten flour is .--ubjected to
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Keywords: ., bookcentury1800, bookdec, booksubjectmedicine, booksubjectsurgery
