France, Meurthe-et-Moselle, Nancy, the pastry chef Didier Hulot making the gingerbread for Saint Nicholas Day, the dough is made from flour and honey that have been macerated for several months

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Size: 3413px × 5120px
Location: Nancy
Photo credit: © RIEGER Bertrand / hemis.fr / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: francelorrainemeurthe, mosellenancypastrypastrycookgingerbreadprofessionkitchenvertical, peoplearchitecturefoodgastronomyindoorsportraitworkshopeuropefranceeast