COOKING WORKSHOP IN CHARTRES (28) EURE-ET-LOIR, FRANCE
SCALLOPS IN A SAFFRON BOUILLON, MARKET PRODUCE CUISINE WITH THE MICHELIN-STARRED CHEF LAURENT CLEMENT, 11 COURS GABRIEL, CHARTRES (28) EURE-ET-LOIR, FRANCE
Size: 3543px × 2362px
Location: (28) EURE-ET-LOIR, CENTRE
Photo credit: © FORGET Patrick / Alamy / Afripics
License: Licensed
Model Released: No
Keywords: adults, apprenticeship, bouillon, centre, chartres, class, cook, cooking, coral, courses, crustacean, cuisine, dish, education, eure--loir, europe, fish, flat, france, gastronomy, horizontal, lean, lessons, original, photo, plate, recipe, scallop, seafood, training, width, workshop