. Seed annual 1913. cut, finely curled at edges. Very ornamental and so hardy that a moderately heavy frost improves rather than injures its quality. Pkt. 5c; Oz. lOcj 2 Oz. 20c; 1/4 Lb. 30c; Lb. $\ £/^ IJO iL ^ finely curled, spreading, Uwarr L^Urled dCOtCn, low growing variety, theor German Greens leaves of which when properlyur Vaerman Vireens ^^okeA make a very palatable dish of greens. The plant is very hardy and is grown ex-tensively in the south for shipment. The leaves are long and of an attractive bright green color. This sort is often used • A very vigorous growing variety o


. Seed annual 1913. cut, finely curled at edges. Very ornamental and so hardy that a moderately heavy frost improves rather than injures its quality. Pkt. 5c; Oz. lOcj 2 Oz. 20c; 1/4 Lb. 30c; Lb. $\ £/^ IJO iL ^ finely curled, spreading, Uwarr L^Urled dCOtCn, low growing variety, theor German Greens leaves of which when properlyur Vaerman Vireens ^^okeA make a very palatable dish of greens. The plant is very hardy and is grown ex-tensively in the south for shipment. The leaves are long and of an attractive bright green color. This sort is often used • A very vigorous growing variety of spreading habit, its green foliage having a distinctive bluish tinge or bloom. IDCrian The leaves are very large, comparatively plain in the center but are cut and frilled at the edges, very hardy,a favorite for greens and in many sections is extensively grown for forage. Sometimes called Sprouts or GermanGreens. Pkt. 5c; Oz. 10c; 2 Oz. 15c; Vi Lb. 25c; Lb. 75c. Like Dwarf Curled Scotch but rich, purple Dwarf Curled Scotch, or German Greensfor garnishing. Pkt. 5c; Oz. 10c; 2 0z. 20c; V4 Lb. 30c; Lb. $


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Keywords: ., bookauthorhenryggi, bookcentury1900, bookdecade1910, bookyear1913