. Gleanings in bee culture . West elevates on(! end of his capping warm-er so thiit the cappings slide over into, the pressunmelted. The honey, however, is heated enough sothat it presses out easily. The Honey-pump. The question has often been asked wheth-er the honey-pump does not introduce airinto the honey. Yes, under some circum-stances, it does, but most of the air is in-troduced in the extractor. When the honeyis quite thick a strong light reveals honeyflying to the side of the can in streams so finethat it resembles a mist. The thicker thehoney, the more the air is mixed with


. Gleanings in bee culture . West elevates on(! end of his capping warm-er so thiit the cappings slide over into, the pressunmelted. The honey, however, is heated enough sothat it presses out easily. The Honey-pump. The question has often been asked wheth-er the honey-pump does not introduce airinto the honey. Yes, under some circum-stances, it does, but most of the air is in-troduced in the extractor. When the honeyis quite thick a strong light reveals honeyflying to the side of the can in streams so finethat it resembles a mist. The thicker thehoney, the more the air is mixed with this reason it is advisable to extractcombs that are warm. If the weather is nothot at the time the extracting is done, theextracting room should be made hot by theuse of stoves, for the thinner the honey, inmy opinion, the less the air is introduced inthe process of extracting. The pump shouldnot run any faster than necessary to keepthe extractor empty. GLEANINGS IN BEE CULTURE May, 1922 wWi^mt^ SfK&M THWffiEDWBC. EUROPEAN FOUL BROOD Two Difficulties Encountered in Cleaning up Thi;Disease and How One Was Solved For three years I have battled with Euro-])ean foul brood in my West Virginia apiaryand have encountered every form and phaseof this deadly disease. During these yearsI have given the subject much study andhave learned more than I ever expected toknow. I have been fighting the diseaseagainst fearful odds, as I can not get to myapiary until the last week in May, and anyone familiar with the disease knows whatfrightful ravages can be wrought duringthe months of April and May, even in thislatitude, if the season is propitious forbrood-rearing. I have reached the definite conclusionthat the beekeeper may as well make uphis mind to fight this disease year afteryear, if it ever gets a foothold in his neigh-borhood, because, although Ave can secureperfect co-operation of all the beekeepersand eradicate it in our apiaries, there willremain a continual source of re-infect


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Keywords: ., bo, bookcentury1800, bookdecade1870, booksubjectbees, bookyear1874