. American pomology : Apples. Apples. CLASS I.—FLAT APPLES — I. H. t. 405 Core wide, closed, scarcely meeting the eye; Seeds an- gular ; Flesh yellow!, fine grained; Flavor sub-acid, aroma- tic, and first quality for table or dessert use, in November or later. Finley. ABBOTT ? This fine fruit originated in Kentucky and is cultivated to some extent in Southern Indiana, where it is considered entitled to the meed of excellence, and preferred to the Early Harvest on the one hand, and to the Maiden's Blusli. Fig. 71.—FINLEY. on the other; and in its season, it competes w^ith both, be- ing useful i
. American pomology : Apples. Apples. CLASS I.—FLAT APPLES — I. H. t. 405 Core wide, closed, scarcely meeting the eye; Seeds an- gular ; Flesh yellow!, fine grained; Flavor sub-acid, aroma- tic, and first quality for table or dessert use, in November or later. Finley. ABBOTT ? This fine fruit originated in Kentucky and is cultivated to some extent in Southern Indiana, where it is considered entitled to the meed of excellence, and preferred to the Early Harvest on the one hand, and to the Maiden's Blusli. Fig. 71.—FINLEY. on the other; and in its season, it competes w^ith both, be- ing useful in July for the kitchen, and riDening gradually until September. Tree large, spreading, vigorous and productive. Fruit large to very large, regular, globular-oblate, slightly conical; Surface smooth, greenish-yellow, becom- ing a clear lemon yellow at maturity; Dots minute, gray, Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Warder, J. A. (John Aston), 1812-1883. New York : Orange Judd and company
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Keywords: ., bookcentury1800, bookdecade1860, booksubjectapples, bookyear1867
