Whole roasted seabass fish with lemon wedges and herbs: rosemary, parsley, and bay leaf, served on a wooden cutting board with green olives and tartar


Whole roasted seabass fish with lemon wedges and herbs: rosemary, parsley, and bay leaf, served on a wooden cutting board with green olives and tartar sauce, top view, close-up


Size: 5792px × 8688px
Photo credit: © myViewPoint / Alamy / Afripics
License: Royalty Free
Model Released: No

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